Nature's Market Holland

Main Course

Find the perfect entree recipe, no matter what your dietary needs.

Chipotle Shrimp Tacos

grilled shrimp on a tortilla with red cabbage and greek yogurt

Spicy Turkey Burger

a homemade turkey-meat patty with lettuce, tomato, and onion

Organic Sirloin Burger with Vine-Ripened Tomatoes

a seasoned burger patty ready to grill

Miso-Glazed Salmon

a baked salmon with soy-based glaze, served with snap peas and white rice

Chickpea Tagine

vegetarian North African stew served over couscous

Turkey Burgers with Corn-Avocado Salsa

turkey burgers stacked tall with avocado, corn, and peppers

Shrimp Stir-Fry with Tomatoes, Avocado, and Garlic

deveined shrimp frying in a hot wok

Grilled Scallops with Asparagus Salad

scallops cooking on a grill

Roasted Vegetables with Miso-Lime Dressing

a plate of roasted cauliflower and brussels sprouts

Seared Lemon-Ginger Salmon

pan-seared salmon served with lemons over a mix of greens

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